Recommended tea sets
Steeping
Pu'er Ripened Tea Dragon Pearls are known for their natural properties that support overall wellness. This tea is appreciated for its potential to aid digestion and promote a healthy gut. The high levels of antioxidants in Pu'er tea help combat oxidative stress, contributing to general health. Regular consumption of Pu'er tea may assist in maintaining healthy cholesterol levels and support weight management. Its unique fermentation process also contributes to a soothing tea experience that promotes relaxation and well-being.
Our Pu'er Ripened Tea Dragon Pearls are sourced directly from Yunnan Province, the birthplace of Pu'er tea. The tea leaves are hand-picked from ancient tea trees and undergo a unique fermentation process, followed by careful crafting into pearl shapes. This traditional method preserves the tea's rich flavor and maintains its natural qualities. The tea is aged to perfection, resulting in a deep, complex flavor profile that is truly one of a kind.
Fixation
By using high temperatures to inhibit fermentation and the enzymatic oxidation of substances such as tea polyphenols, fixation preserves the inherent green color of the tea leaves while reducing their moisture content and softening them in the process.
Rolling
The process involves applying external force to break and lighten the tea leaves, rolling them into strips and reducing their volume while disrupting their structure. Additionally, some tea juices are extruded and adhere to the surface of the leaves, significantly enhancing the tea's flavor intensity.
Piling
Piling is a unique process in the production of ripe Pu-erh tea. The rolled tea leaves are piled up, generating heat and promoting microbial growth. This results in the degradation and mellowing of the tea, while the color oxidizes to a deep red.
Drying
Drying is the final step in the initial processing of tea leaves. It involves evaporating excess moisture, deactivating enzyme activity, and halting enzymatic oxidation. This process also promotes thermochemical reactions within the tea leaves, enhancing their aroma and flavor.
FAQs
Product Information
All our tea is sourced from China, directly from their original regions. You can refer to our “Direct from the Origin” section for more details. We work closely with local farmers and tea factories to ensure that every leaf meets the highest standards.
The storage time for tea can vary depending on the type and how it is stored. Generally, tea can be stored for:
- Green Tea: Up to 6 months to 1 year.
- Black Tea: Up to 2 years.
- Oolong Tea: Up to 1 years.
- White Tea: Up to 1 years, often longer.
- Pu-erh Tea: Up to 2 years, sometimes improving with age.
- Herbal Tea: Up to 1 to 2 years.
To ensure the best flavor, it is recommended to consume the tea as soon as possible after opening. To maximize the storage time and maintain the quality of your tea, store it in a sealed container away from direct sunlight, moisture, and strong odors, preferably in a cool, dry place. Proper storage is essential for preserving the flavor and freshness of your tea.
Shipping and Delivery
Once your order is shipped, you will receive a confirmation email with tracking information. You can use the provided tracking number to check the status of your package at any time.
Orders placed from Monday to Saturday before 3 PM Pacific Time will be shipped out the same day. Shipping times depend on the delivery method you choose:
- Standard Shipping: 2-5 business days
- Expedited Shipping: 1-3 business days
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Returns and Refunds
If you are not satisfied with your purchase, please refer to our Return Policy for more details. You can contact our customer service team at info@chichatea.com to initiate a return request.
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Once we receive and inspect your return, we will process the refund through your original payment method within 10 business days.