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Gong Mei White Tea

Gong Mei White Tea is a Chinese loose leaf white tea known for its mellow body, gentle sweetness, and smooth, easy-drinking character. The cup is soft, lightly floral, and naturally sweet, with a warmer, fuller feel than many delicate green teas. An approachable white tea for daily sipping, afternoon tea, after-meal drinking, or a calm evening cup.

Tea Type: Chinese White Tea
Taste: Mellow, smooth, lightly floral, naturally sweet, soft finish
Best For: Daily sipping, afternoon tea, after-meal drinking, calm evening cup
Caffeine Level: Low to Medium
Bitterness Level: Low
Origin: Fuding, Fujian, China
Leaf Style: Loose white tea leaves with a mature leaf style
Liquor Color: Pale gold to light amber
Brewing: Mug with infuser or teapot | 194–203°F | 2–3g per 8 oz water | 3–4 min

$18.90

Estimated delivery between June 15 and June 17.

WEIGHT 50 g (1.76 oz) 100 g (3.5 oz) 250 g (8.81 oz)

Quantity

Gong Mei White Tea

$18.90

How to Steep

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Recommended tea sets: Gai Wan or Teapot

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3-7 Gram

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194-203 °F

120-210ml 1:30 Water

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30 Second

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More than 8 Steepings Of 3 gram

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Direct from the Origin

Gong Mei tea is sourced from the renowned tea gardens of Fuding City in Fujian Province, a region famous for its high-quality white teas. The unique climate and fertile soil of this area create the perfect conditions for cultivating premium tea plants. The leaves are hand-picked and carefully processed to preserve their natural flavors and beneficial properties. This meticulous production process ensures that each cup of Gong Mei tea delivers the best of its origin, offering a rich and satisfying tea experience.

Huxi Thatched Hall (Huxi Caotang Tu), Wen Zhengming (Ming Dynasty, 1470–1559)

History & Craftsmanship of Gong Mei

Gong Mei tea has a rich history that dates back to ancient China. It has been treasured for its unique flavor and historical significance for centuries. Originally produced in Fujian Province, Gong Mei was often reserved for tribute to the imperial court, earning it the name "Tribute Eyebrow." Over the years, this tea has gained popularity worldwide, becoming a favorite among tea connoisseurs. The careful craftsmanship and rich history behind Gong Mei tea ensure its status as a premium white tea, celebrated for its distinctive qualities and beneficial effects on health.

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Withering

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Drying

FAQs

All our tea is sourced from China, directly from their original regions. You can refer to our “Direct from the Origin” section for more details. We work closely with local farmers and tea factories to ensure that every leaf meets the highest standards.

The storage time for tea can vary depending on the type and how it is stored. Generally, tea can be stored for:

Green Tea: Up to 6 months to 1 year.
Black Tea: Up to 2 years.
Oolong Tea: Up to 1 years.
White Tea: Up to 1 years, often longer.
Pu-erh Tea: Up to 2 years, sometimes improving with age.
Herbal Tea: Up to 1 to 2 years.

To ensure the best flavor, it is recommended to consume the tea as soon as possible after opening. To maximize the storage time and maintain the quality of your tea, store it in a sealed container away from direct sunlight, moisture, and strong odors, preferably in a cool, dry place. Proper storage is essential for preserving the flavor and freshness of your tea.

Once your order is shipped, you will receive a confirmation email with tracking information. You can use the provided tracking number to check the status of your package at any time.

Orders placed from Monday to Saturday before 3 PM Pacific Time will be shipped out the same day. Shipping times depend on the delivery method you choose:

Standard Shipping: 2-5 business days
Expedited Shipping: 1-3 business days

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If you are not satisfied with your purchase, please refer to our Return Policy for more details. You can contact our customer service team at info@chichatea.com to initiate a return request.

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